Tuesday, August 18, 2009

EASY Ginger Soy Salmon Recipe - Bill's Favorite

2 Fresh Wild Alaskan Salmon Filets
1/2 cup Soy Sauce
1 teaspoon ground ginger
1/4 cup Agave Nectar or Honey
Minced Garlic
1/2 cup Orange Juice
Fresh Lemon

Place Salmon Filets in a glass baking dish.
Mix soy, ginger, agave, garlic, & orange juice in large glass measuring cup.
Pour mixture over Salmon Filets.
Turn to coat evenly.
Let stand, covered for about an hour.

Preheat oven to Broil.
Place baking dish in oven on broil and bake for 4-6 minutes depending on how you like your salmon.
Salmon should be raw or opaque in the middle - slightly brown on top.

Cut fresh lemon in half and squeeze fresh juice over salmon.

Serve with Brown or Wild Rice and fresh vegetables or over a salad.

Good For you and delicious!!!

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